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Zemiam

Dinner

Beef patty with mashed potatoes and green beans

The plate: beef patty with mashed potatoes and green beans, as the recipe puts it together.

The serving, in numbers

386 kcal · a serving of 400 g

Protein
36 g
Carbs
31.3 g
Fat
11.5 g
Fiber
6.7 g
of which sugars
2.6 g
Sodium
165 mg

Ingredients

Method

  1. 1Sear the beef patty in a pan, two to three minutes per side.
  2. 2Reheat the mashed potatoes and steam the green beans.
  3. 3Plate everything together.

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Values calculated from the “Anses. 2025. Table de composition nutritionnelle des aliments Ciqual” (Licence Ouverte 2.0), for the quantities of this recipe. These calculations are based on the table, they are not data from it.

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