Breakfast
Greek yogurt with granola, blueberries and honey

The serving, in numbers
399 kcal · a serving of 260 g
- Protein
- 8.5 g
- Carbs
- 45.2 g
- Fat
- 18.7 g
- Fiber
- 4.4 g
- of which sugars
- 27.7 g
- Sodium
- 68 mg
Ingredients
- Greek yogurt150 g
- granola40 g
- blueberries60 g
- honey10 g
Method
- 1Spoon the Greek yogurt into a bowl.
- 2Top with the granola and blueberries, and drizzle with the honey.
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Discover ZemiamValues calculated from the “Anses. 2025. Table de composition nutritionnelle des aliments Ciqual” (Licence Ouverte 2.0), for the quantities of this recipe. These calculations are based on the table, they are not data from it.


