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Zemiam

Breakfast

Greek yogurt with granola, blueberries and honey

The plate: greek yogurt with granola, blueberries and honey, as the recipe puts it together.

The serving, in numbers

399 kcal · a serving of 260 g

Protein
8.5 g
Carbs
45.2 g
Fat
18.7 g
Fiber
4.4 g
of which sugars
27.7 g
Sodium
68 mg

Ingredients

  • Greek yogurt150 g
  • granola40 g
  • blueberries60 g
  • honey10 g

Method

  1. 1Spoon the Greek yogurt into a bowl.
  2. 2Top with the granola and blueberries, and drizzle with the honey.

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Values calculated from the “Anses. 2025. Table de composition nutritionnelle des aliments Ciqual” (Licence Ouverte 2.0), for the quantities of this recipe. These calculations are based on the table, they are not data from it.

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