Whole wheat bread with emmental

The serving, in numbers

206 kcal · a serving of 70 g

Protein

12 g

Carbs

16.5 g

Fat

9.3 g

Fiber

2.9 g

of which sugars

1 g

Sodium

262 mg

Ingredients

• whole wheat bread40 g
• emmental cheese30 g

Values calculated from the “Anses. 2025. Table de composition nutritionnelle des aliments Ciqual” (Licence Ouverte 2.0), for the quantities of this recipe. These calculations are based on the table, they are not data from it.